HOW IT WORKS...
Add extra food essentials to your free delivery...
We've teamed-up with some of the best local, independent producers and stockists, allowing us to bring extra food essentials to your door when we deliver your fish & shellfish. Add any of these items to your basket to support these local businesses and benefit from free delivery...
New Wednesday delivery slots from 1st April
Some of our customers have indicated that an additional weekday home delivery day would be useful. We're delighted to announce we'll be offering new free delivery slots on Wednesdays from 1st April - in addition to our regular free deliveries on Fridays and Saturdays.
Book your delivery slot as far in advance as you like - the new Wednesday slots are available to book now! You don't need to decide what you want to order at the point of booking your delivery as it's a separate process. Just as long as you place your order by noon the day prior to your delivery, we'll automatically match it to your delivery slot.
Finally, if you can't be in for your delivery (or require a no-contact delivery due to coronavirus self-isolation) we're happy to leave your order in a fridge/coolbox in your porch, garden, garage, shed or outbuilding. Due to the perishable nature of fresh fish and shellfish - and our compostable paper packaging - it's not advisable to leave deliveries out in the open.
Florence Road Market
To welcome in Spring, we’re taking a stall every Saturday at the well-established Florence Road Market. Come and buy fresh fish & shellfish direct from our stall or order online then 'click-and-collect.
Deliberately not on the high street, this weekly neighbourhood farmer's market focuses on developing local food systems and strong community relationships where people live.
Extraordinarily high quality produce includes fresh, ethical fish, craft sourdough breads, farm-fresh milk, artisan British cheeses, cured and butchered meat direct from the farmer, farm-direct olive oil, Kent & Sussex vegetables, superb street food, award-winning treats and one of Brighton's best-kept coffee secrets.