The beautiful tropical island of Sri Lanka is a melting pot of delicious, vibrant cuisine. This Kolambu Sri Lankan Spice curry paste - by Henfield-based chef Neha Hampton - is a beautiful representation of all that the country has to offer. The paste contains aromatic curry & pandan leaves and the famous ‘unroasted spice blend’.


Using this curry paste couldn't be simpler: for two people, just add fresh white fish fillets and coconut milk - then serve with rice. Delicious, nutritious and ready in less than 30 mins - perfect when you're pushed for time or have a curry craving.


Each curry paste is supplied to you frozen from fresh, providing the convenience to keep it in your freezer for up to 6 months, or leave to defrost for a tasty dinner the same day we deliver.


You can also buy this curry paste as part of a full recipe kit.


Link to recipe suggestion


Onions, Garlic, Ginger, Chillies, Curry Leaves, Lemongrass, Pandan Leaf, Ground Spices, Lime Juice, Sugar, Salt, Rapeseed Oil


(65g - serves 2)


Photography by Sam Sloan

Kolambu Sri Lankan Spice curry paste

SKU: Kolambu Sri Lankan Spice curry paste

    * High-quality, fresh UK produce * Free delivery across Sussex (no minimum order) *

     * Easy to understand pricing & pack sizes * Sustainable packaging *





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