Poached halibut in San Marzano tomato sauce with olives

if you're looking for a healthy, hearty recipe this one for Poached Halibut in San Marzano Tomato Sauce with Olives from Dominique Fasano is perfect. The halibut is poached in a sauce made of San Marzano tomatoes, onions, shallots, and chicken stock, seasoned with herbs and olives. It’s a healthy taste of Italy in a wintery bowl.


Link to full recipe (courtesy of perchancetocook.com)

Cooking style
Preparation: Easy