Our delicious mayonnaise from The Bay Tree has lots of garlic and parsley, making it the perfect accompaniment to all fish and seafood dishes.
Serve a dollop alongside fried calamari or king prawns
Goes great with pan-fried sea bass or breaded fish like cod or haddock
Perfect for easy starters like breaded mushrooms or potato skins
Add a spoonful to mashed potato for creamy garlicky finish
The Bay Tree gourmet garlic mayo
Rapeseed Oil, Pasteurised Free Range Egg Yolk (13%), Garlic (7%), White Wine & Spirit Vinegar, Dijon Mustard [Water, Mustard Seeds, Spirit Vinegar, Salt], Tarragon Flavoured White Wine Vinegar, Garlic Powder (2%), Parsley, Sugar, Salt.
Allergy advice: For allergens, see ingredients in bold.
Prepared in premises where milk, soya, celery, fish, nuts, crustacean, sulphites, sesame and gluten are also used.