Our delicious tangy tomato ketchup from The Bay Tree is the perfect partner for fish & chips, fish fingers and all other breaded fish - don’t forget the chips! An everyday store-cupboard essential.


More tasty tips:

Mix with soy sauce, sesame oil & sherry to create a mouthwatering marinade

Blend with maple syrup, Worcestershire sauce, chilli flakes and orange marmalade to glaze fish, meat, or tofu

Add to sandwiches, salads and prawn cocktails

Use as a dip or for seafood



The Bay Tree tangy tomato ketchup

SKU: Bay Tree tomato ketchup
  • Tomato (37%) [Tomato, Tomato Juice, Citric Acid], Sugar, Tomato Paste (21%), Spirit Vinegar, Acidity Regulator: Citric Acid, Onion Powder, Cornflour, Garlic Powder, Salt, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric], Black Pepper. Suitable for vegetarians.


    Allergy advice: For allergens, see ingredients in bold.


    Prepared in premises where mustard, egg, milk, soya, sulphites and gluten are used.

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© 2020 Nutritious Fish Ltd is a a company registered in England and Wales with company no. 12185518

Registered office address: Unit 5, Hove Enterprise Centre, Basin Road North, Brighton, East Sussex, BN41 1UY