Fresh trout is one of the richest sources of long-chain Omega-3 fatty acids: essential for a healthy heart and brain function.
We start with whole fresh ChalkStream trout, harvested for us each week from the clear waters of the Test and Itchen Rivers in Hampshire. Each fish is expertly hand filleted, and each whole fillet weighs approximately 600g-700g - comfortably serving 4-5 people. Our fillets are trimmed, packed and delivered on the same day to maintain maximum freshness. Everything comes wrapped in our signature compostable packaging so it's plastic-free.
Similar to terroir in wine, it's the pure chalkstream water that gives these fish their unique fresh, clean taste. ChalkStream is recognised for producing to the highest standards of welfare, food safety and environmental and ecological care. It's also designated sashimi-grade which means the fish can be eaten raw without the need for freezing first.
Allergy advice: Fish (100%)